Woks
Woks
- 29 pans
Wok is the stir-frying of vegetables, fish and meat at a high temperature in a short time. A wok pan is therefore relatively large, has a high edge and is convex in shape. A wok is widely used in Oriental cuisine, but is suitable for many different dishes. Usually a wok pan has a long handle that you can easily hold. There is also the wadjan, who has two handles instead of a handle.
Our choice for a PFAS-free wok without coating
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Wok
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1
pans
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PFAS-free
Our choice for cookware set with standard non-stick coating
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Frying pan, Wok
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3
pans
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None PFAS-free
Affordable Second Chance
from
€ 88,-
Wok
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1
pans
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None PFAS-free
Wok
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1
pans
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PFAS-free
Wok
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1
pans
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Stainless steel
Wok
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1
pans
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PFAS-free
Frying pan, High-sided skillet, Wok
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3
pans
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PFAS-free
Frying pan, Wok
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3
pans
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PFAS-free
Our choice for a PFAS-free wok with ceramic coating
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Wok
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1
pans
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PFAS-free
Wok
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1
pans
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PFAS-free
Frying pan, Wok
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3
pans
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PFAS-free
Wadjan, Wok
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1
pans
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PFAS-free
Wok
|
1
pans
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None PFAS-free
Wok
|
1
pans
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PFAS-free
Wok
|
1
pans
|
PFAS-free
Frying pan, High-sided skillet, Saucepan, Wok
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5
pans
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PFAS-free
