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Diamant Sabatier Riyouri Cook's knife 15 cm

9,1/10 (44 reviews)
View all accessories
Diamond Sabatier kitchen knives
  • Diamant Sabatier Riyouri Cook's knife 15 cm Main Image
  • Diamant Sabatier Riyouri Cook's knife 15 cm front
  • Diamant Sabatier Riyouri Cook's knife 15 cm detail
  • Diamant Sabatier Riyouri Cook's knife 15 cm Main Image
  • Diamant Sabatier Riyouri Cook's knife 15 cm front
  • Diamant Sabatier Riyouri Cook's knife 15 cm detail
Choose your kitchen knife: 15 cm
Temporarily sold out
Not available in this version
Blade length
Blade length
€ 28,99
including VAT, free delivery
Temporarily sold out
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Product information

Key specs

Hardness (Rockwell)
57 HRC
Type of cutting edge angle
Japanese knife
Edge
Smooth
Forged knife
No
Blade material
Stainless steel
View all specifications

Pros and cons

According to our kitchen knife expert
  • The anti-slip structure on the handle ensures a good grip during cutting.
  • Thanks to the dimples in the blade, the ingredients do not stick to the knife.
  • You can simply sharpen a smooth knife and use it to cut meat, fish, vegetables and herbs.
  • No extra accessories are included for maintenance.
Product Expert kitchen knives

Description

The French Diamond Sabatier has been inspired by the Far East for the knives from the Riyouri series. The strong, high-alloy steel is ground in a razor-sharp Japanese sharpening angle. The Riyouri knives have a completely stainless steel design with a seamless finish, and are therefore particularly hygienic in use. The stainless steel handle also provides a firm grip with the anti-slip dimples. This Diamant Sabatier Riyouri Chef's knife is a real all-rounder is a small version. You use it to cut and finely chop meat, fish, vegetables and herbs at a fast pace. Thanks to the dimples in the blade, ingredients are less sticky.

The French Diamond Sabatier has been inspired by the Far East for the knives from the Riyouri series. The strong, high-alloy steel is ground in a razor-sharp Japanese sharpening angle. The Riyouri knives have a completely stainless steel design with a seamless finish, and are therefore particularly hygienic in use. The stainless steel handle also provides a firm grip with the anti-slip dimples. This Diamant Sabatier Riyouri Chef's knife is a real all-rounder is a small version. You use it to cut and finely chop meat, fish, vegetables and herbs at a fast pace. Thanks to the dimples in the blade, ingredients are less sticky.

Key specs

Hardness (Rockwell)
57 HRC
Type of cutting edge angle
Japanese knife
Edge
Smooth
Forged knife
No
Blade material
Stainless steel
View all specifications

Reviews

44 reviews
9,1/10 (44 reviews)

Rating

29 reviews with 5 stars

13 reviews with 4 stars

1 reviews with 3 stars

1 reviews with 2 stars

0 reviews with 1 star

Rating per section

Ergonomics
10,0
Cutting performance
10,0

Customer images

Most helpful reviews

9,3/10

Professional performance at a reasonable price.

  • Extremely sharp
  • low maintenance
  • No cover or other protection.
  • Frans
  • 16 July 2013
  • Automatically translated from Dutch
10/10

diamond sabatier knife (ragged)

  • Evertjan de bruin
  • 26 August 2013
  • Automatically translated from Dutch
8,7/10

Cove Kosmeje

  • Koof Chef's Knife
  • delivered quickly
  • Fjk
  • 16 December 2013
  • Automatically translated from Dutch
9,3/10

competitive price for a sharp knife

  • you don't touch the cutting board with your hand
  • good sharp
  • Anthony
  • 2 October 2020
  • Automatically translated from Dutch
10/10

top knife

  • Fits very well in the hand
  • Cut everything without a problem so pay attention is very sharp
  • Protection for the knife (pouch) could have been better for this knife
  • Christophe bellens
  • 4 January 2021
  • Automatically translated from Dutch
9,3/10

unexpectedly good

  • value for money
  • handy
  • finish not 100%
  • Theo bastings
  • 9 February 2014
  • Automatically translated from Dutch
10/10

Sharp ;-) priced knife

  • Sharp
  • Feels great in the hand
  • Cover around it could be firmer
  • Bastiaan van zundert
  • 11 August 2015
  • Automatically translated from Dutch
10/10

Meets the expectation

  • razor sharp
  • Good in the hand
  • Godelieve gijsemans
  • 25 January 2021
  • Automatically translated from Dutch
8,0/10

Super

  • Jaap
  • 7 March 2016
  • Automatically translated from Dutch
8,7/10

Cut away nicely

  • razor sharp
  • Nail off
  • Sven villerius
  • 1 April 2020
  • Automatically translated from Dutch
9,3/10

Professional performance at a reasonable price.

  • Extremely sharp
  • low maintenance
  • Pleasant handle
  • No cover or other protection.

This knife fits perfectly in the hand, but the transition between handle and blade should be slightly better felt and visible. (therefore no perfect score for ergonomics).
In terms of cutting, (herbs) chopping, etc., this knife is more than good. Very sharp and easy to steer. As a result, the herbs and vegetables that are processed are not crushed, as is often the case with more blunt and less qualitative knives. This knife can easily compete with its peers in the professional range of ¿200 and more.
I myself was a bit skeptical about this until a friend assured me of the qualities of this knife and I must say I was very pleasantly surprised.
In the kitchen, cutting technique is often underestimated as being important for the end result. This kitchen tool will tell you right off the bat that this assumption is wrong. With this knife you can only blame yourself if the vegetables are crushed or pressed again, instead of cut.
I don't know yet how long the sharpness will remain and how durable the knife is. (Short of possession) Obviously it will not go in the dishwasher and we will have to wait and see.
A warning for people with (small) children: This knife is really extremely sharp. If a toddler finger falls under this, I'm afraid it's not just a cut. So keep it out of reach.
In that context it is a pity that there is no cover or the like. supplied with the knife. Now you run the risk of 'accidentally' grabbing the blade with all the consequences that entails.
Conclusion: an absolute must for those who take both cooking and their wallet seriously.

  • Frans
  • 16 July 2013
  • Automatically translated from Dutch
10/10

diamond sabatier knife (ragged)

Top knife, fits perfectly in the hand.
Is very sharp, next to a slice of steak there was also a small piece of my thumb. so definitely recommended but be careful.

  • Evertjan de bruin
  • 26 August 2013
  • Automatically translated from Dutch
8,7/10

Cove Kosmeje

  • Koof Chef's Knife
  • delivered quickly
  • perfectly packed

Perfect chef's knife, well-shaped handle and perfect handling due to (small) length (you don't cut your fingers so easily). Good balance. Razor-sharp and very well packaged (protective cover + box with a molded bottom in which the knife can be clamped + plastic 'lid' of the box to close it properly.

  • Fjk
  • 16 December 2013
  • Automatically translated from Dutch
View all 44 reviews

Specifications

Product

Product number
292740
Manufacturer code
35DS46-15cm
Brand
Diamant Sabatier
Warranty
2 years
Processing of your defect
Carry-in warranty

Physical properties

Single knife or knife set
Separate knife
Color
Silver
Knife block included
No
Forged knife
No
Handle material
Stainless steel
Blade material
Stainless steel
Damascus steel
No
Hardness (Rockwell)
57 HRC
Type of cutting edge angle
Japanese knife
Type of knife
Chef's knife
Cutting edge angle
15 °
Edge
Smooth
Finish
Matte
Blade length
15 cm
Dishwasher-safe
Yes
Suitable for honing steel
Yes
Included accessories kitchen knives
No accessory
Dimples in blade
Yes
Openings in blade
No
Blade length of knives in knife set
15 cm

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This is the one

Diamant Sabatier Riyouri Cook's knife 15 cm
Diamant Sabatier Riyouri Cook's knife 15 cm
Blade length: 15 cm
€ 28,99
including VAT, free delivery
Temporarily sold out
Diamant Sabatier Riyouri Cook's knife 15 cm
Diamant Sabatier Riyouri Cook's knife 15 cm
€ 28,99
View comparison
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